Welcome to Our Restaurant

Dining Experience

Indulge in a delightful culinary experience in the heart of Monêtier-les-Bains. Our on-site restaurant serves a variety of dishes, crafted with the finest local ingredients to offer you a true taste of the region. Whether you're in the mood for a hearty meal after a day of skiing or a relaxed dinner with family and friends, our menu has something for everyone.

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Cozy Bar and Relaxing Atmosphere

After a day of outdoor activities, unwind at our cozy bar. Enjoy a refreshing drink in a relaxed setting, perfect for conversation and relaxation. Whether you're looking for a pre-dinner aperitif or a nightcap, our bar offers the ideal spot to enjoy your evening.
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Gourmet plated dish with beef, noodles, and vegetables at Auberge du Pont de l'Alp, Le Monêtier-les-Bains

Seasonal Specials and Local Flavors

Our restaurant celebrates the flavors of the region with seasonal specialties and a curated selection of local wines. Savor the best of Monêtier-les-Bains and surrounding areas, from fresh mountain ingredients to deliciously prepared dishes. Whether you're enjoying breakfast or dinner, our offerings are sure to satisfy.
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Stacked meringues with caramel cookie at Auberge du Pont de l'Alp, Le Monêtier-les-Bains
Elegant plated duck breast with roasted carrots, cauliflower, and seasonal vegetables at Auberge du Pont de l'Alp, Le
Prosciutto and sautéed spinach pizza at Auberge du Pont de l'Alp in Le Monêtier-les-Bains, France
Beef stew with red peppers and cilantro garnish served at Auberge du Pont de l'Alp, Le Monêtier-les-Bains
Gourmet cured meats and olive bruschetta at Auberge du Pont de l'Alp, Le Monêtier-les-Bains
Elegant chocolate dessert with fresh strawberries and crumble at Auberge du Pont de l'Alp, Le Monêtier-les-Bains
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Gourmet dessert plate at Auberge du Pont de l'Alp: pastry, berry compote, crumble, cream, and edible flowers in Le
Chef plating gourmet dish with white sauce at Auberge du Pont de l'Alp in Le Monêtier-les-Bains
Elegant plated dish at Auberge du Pont de l'Alp featuring roasted vegetables, green beans, and herbs in tomato sauce
Elegantly plated seafood dish at Auberge du Pont de l'Alp with scallops, vegetables, and red pepper garnish
Gourmet plated dish at Auberge du Pont de l'Alp featuring roasted vegetables, white cream, and purple eggplant garnish in Le
Elegant plated fish dish with creamy sauce, roasted vegetables, and chives at Auberge du Pont de l'Alp
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